Basil Turkey Sandwich
Two slices of bread and a little creativity is all that is needed for a mouthwatering sandwich that transports you to a midday get-away. The combination of hot summer heat, plentiful fresh basil, and lean flavorful turkey slices make this Basil Turkey Sandwich extraordinarily delicious. Sink your teeth into a symphony of flavors and textures that re-energize and nourish your body.
Basil Turkey Sandwich
makes: 1 sandwich
This sandwich has all the fixings of a pesto sauce without the fuss; just perfect for one or many sandwiches.
2 (1 oz.) slices whole wheat bread
1 garlic clove, cut in half
2 teaspoons extra virgin olive oil
4-5 spinach leaves
1-tablespoon Parmesan cheese, shavings
2 oz. turkey breast
4-large basil leaves, fresh
Rub bread with garlic halves. Drizzle oil on each piece of bread. Layer each with spinach leaves, cheese shavings, basil and turkey. Bring pieces together into a sandwich. Serve with carrot sticks.
Tip: Lean roast beef is equally delicious in place of turkey.